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Pumpkin White Hot Chocolate: 1 Cozy Fall Treat

Pumpkin White Hot Chocolate

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Enjoy a warm and cozy Pumpkin White Hot Chocolate, perfect for a chilly day. This recipe is simple to make and full of comforting flavors.

Ingredients

Scale
  • 2 cups milk
  • 1/4 cup pumpkin puree
  • 2 tablespoons white chocolate chips
  • 1 tablespoon sugar
  • 1/4 teaspoon pumpkin pie spice
  • Pinch of salt
  • 1/4 teaspoon vanilla extract
  • Whipped cream (for topping)
  • Cinnamon stick (for garnish)

Instructions

  1. In a saucepan, combine milk, pumpkin puree, white chocolate chips, sugar, pumpkin pie spice, and salt.
  2. Heat over medium heat, stirring constantly, until the white chocolate is melted and the mixture is hot but not boiling.
  3. Remove from heat and stir in the vanilla extract.
  4. Pour the hot chocolate into mugs.
  5. Top with whipped cream and a cinnamon stick if desired.

Notes

  • For a richer flavor, use whole milk.
  • Adjust sugar to your preference.
  • You can add a splash of heavy cream for extra creaminess.

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