Taste 1 Grilled Peach Caprese Sandwich
A delightful summer sandwich featuring grilled peaches, fresh mozzarella, and basil, perfect for a light and flavorful meal.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 1 sandwich
- Category: Sandwich
- Method: Grilling
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 slices of bread
- 1 ripe peach, sliced
- 4 oz fresh mozzarella, sliced
- Fresh basil leaves
- 1 tbsp olive oil
- 1 tsp balsamic glaze (optional)
Instructions
- Brush peach slices with olive oil.
- Grill peach slices for 2-3 minutes per side until lightly caramelized.
- Lightly toast the bread slices.
- Assemble the sandwich: layer mozzarella, grilled peaches, and basil leaves on one slice of bread.
- Drizzle with balsamic glaze if desired.
- Top with the other slice of bread.
Notes
- Use a good quality, sturdy bread for grilling.
- Adjust grilling time based on your grill’s heat.
- Add a touch of honey to the peaches before grilling for extra sweetness.
Nutrition
- Serving Size: 1 sandwich
- Calories: Approximately 350-450 kcal (varies with ingredients)
- Sugar: 15-20g
- Sodium: 300-500mg
- Fat: 20-30g
- Saturated Fat: 8-12g
- Unsaturated Fat: 12-18g
- Trans Fat: 0g
- Carbohydrates: 30-40g
- Fiber: 3-5g
- Protein: 15-20g
- Cholesterol: 30-40mg
Find it online: https://magazinemeal.com/grilled-peach-caprese-sandwich/